Title: Dad's Pie Crust
Categories: Pie Blank
Yield: 8 Servings

1 1/2	c	Flour
2	ts	Sugar
1/2	c	Shortening
		Water

Cut shortening into flour and sugar (which has been mixed) until lumpy and well mixed. Add tablespoons of water, one by one, and mix (2-3 tablespoons total). Flour board and rolling pin. Roll out dough. Makes one pie crust.

Recipe By : Richard Calhoun

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